imarku 6-Inch Boning Knife - German High Carbon Stainless Steel with Pakkawood Handle, Ideal for Meat and Poultry, Perfect Gift for All
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Category: imarku knife

About this item
- Outstanding performance - Ultra-sharp German super steel at 56 Rockwell hardness for extraordinary performance and long-lasting sharpness. The exceptionally strong and durable blade ensures efficient de-boning, preparing, filleting, skinning, trimming, and butterflying
- Sharp narrow blade - imarku Boning Knife is made of high-carbon German stainless steel to provide maximum sharpness, edge retention, and corrosion resistance. Properly balanced to allow precise close-to-bone slicing
- Hand washing recommended - Rinse and clean the knife thoroughly with a soft cloth. Dishwashing is not recommended as it may damage the precise- cutting edge
- Durable Assurance - This knife arrives in an elegant gift box, accompanied by a policy that assures your total satisfaction. Experience it risk-free and receive a full refund without any conditions. Perfect not only for Father's Day and Mother's Day, but also for Christmas and Thanksgiving. We are confident that you will adore it.
- Ergonomic Pakkawood handle - The ergonomically designed and polished Pakkawood handle is durable, non-slip, easy to clean, comfortable, and very beautiful. Provides max control of movements with minimum effort

























